Mihokan is an inn looking out at Oyama, on the other side of the Sea of Japan. The inn prides itself on its cuisine, which features plenty of seafood delicacies from the fixed nets laid out right in front of the inn, as well as from Sakaiminato. The snow crab you can enjoy in winter is highly recommended. The main building is an impressive old structure that has been registered as a national cultural property. It is popular as a the breakfast dining location for guests.